I am going to my friend to cook Ashurah dessert. We will first go shopping for the ingredients for ashurah and while having breakfast with my friend the next morning, I begin to cook it. I will also take you to University campuses to visit some major popular universities of Istanbul and Turkey while I go with my daughter.
The universities you will see:
Usküdar University
Bezm-i Alem University
Yıldız Technical University
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Here is my ashurah recipe: https://youtu.be/vTP_JM7QHF8
Ingredients For Ashura:
1+1/2 cups whole grain wheat (Aşurelik Buğday)
3 tbsp rice
1/2 cup each uncooked white beans and chickpeas (If you use canned use more than 1 cup and add it in the last 10 minutes of cooking)
1 cup each dried apricots, figs (cut in cubes), and raisins
About 2-3 cups sugar (as much as you desire)
About 6 liters of hot water (Will be used as much as needed for consistency)
Flavoring options:
3-4 cloves boiled in half cup water
1 cinnamon stick
orange rinds
rose water
You can also add: apples, quince (peeled and cut in cubes), cooked Chesnut pieces, whole peeled almonds, and hazelnuts
To decorate:
Hazelnuts, walnuts, pinenuts, unsweetened coconut flakes, ground cinnamon, sliced dried figs and apricots, pomegranates, pistachio nuts..
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